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The Stratification of Australian Breweries
Fresh Beer In A National Market
What The Hottest 100 Tells Us About The...
Beer In Marrickville In 2018
Hottest 100 Beers Of 2017
Chrissy Flanagan, The Sausage Factory
Dominion Of The Bar
Predictions For Beer In 2018

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SydneyBeer documents and celebrates the Sydney beer scene and the community around it.

  • Home
  • Features
  • Beer
  • Breweries
  • Venues & Bottleshops
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  • About
    • The Stratification of Australian Breweries

    • Fresh Beer In A National Market

    • What The Hottest 100 Tells Us About The Future Of Beer

    • Beer In Marrickville In 2018

    • Hottest 100 Beers Of 2017

    • Chrissy Flanagan, The Sausage Factory

Features

The Stratification of Australian Breweries

February 23, 2018

The differences between big and small breweries are becoming more and more obvious. One of the best things about good beer in Australia is the variety. There are different producers…

Fresh Beer In A National Market

February 16, 2018

What The Hottest 100 Tells Us About The Future Of Beer

February 5, 2018

Beer In Marrickville In 2018

February 2, 2018

Hottest 100 Beers Of 2017

January 28, 2018

Beer

Wildflower Beta

February 21, 2018

Beta is Wildflower’s second single barrel release. As with many intriguing beers, there’s a story behind it. Beta follows its predecessor, and Wildflower’s first single barrel beer, Alpha. This time…

Batch Pash The Magic Dragon

January 31, 2018

Shenanigans Funk Wit

January 17, 2018

Shenanigans ISG (India Session Grisette)

January 1, 2018

Wayward Passion Of The Puss

December 27, 2017

Venues & Bottleshops

Pumphouse, Darling Harbour

February 9, 2018

Over a number of years, Pumphouse has established itself as one of Sydney’s good beer venues. For many, Darling Harbour might not be the first stop in search of good…

All Hands Brewing House, Darling Harbour

January 26, 2018

Uncle Hops / The Bank Hotel, Newtown

January 15, 2018

Union Hotel, Newtown

January 8, 2018

The Taphouse, Darlinghurst

January 4, 2018

What's new?

  • The Sausage Factory, Dulwich Hill

    December 18, 2017

    The Sausage Factory is the restaurant by Chrissy Flanagan of Chrissy’s Cuts. It stands out as an eatery putting beer to the fore. You may have seen Chrissy at GABS…

  • Beers For Christmas Dinner

    December 15, 2017

    Beer excels when it comes to conviviality and shared experiences. It has a place at the dining table, particularly around Christmas. I’ve already written about some of the best local…

  • Bucket Boys Bar, Marrickville

    December 11, 2017

    More or less a year after the Bucket Boys bottle shop opened up in Marrickville, the boys have opened up an upstairs bar. A bar was always part of the…

  • Ekim Viking IPA

    December 8, 2017

    Ekim produces small batch beers in the north of the city. Viking IPA is one of their recurring releases. Viking IPA is a classic American style IPA. Sitting at 6.2%,…

  • Ekim Berserker Amber IPA

    December 6, 2017

    Ekim’s Berserker has been around a while. It’s gone through a few iterations. It’s now a well executed amber IPA. Berserker from Ekim Brewing Co. pours a bold reddish-amber with…

  • Ekim Brewing

    December 4, 2017

    Focusing on small batches, Ekim are pumping out some fantastic beers right here in Sydney, via head brewer Mike Jorgensen’s roots in Denmark. The name is rooted in the brewery’s…

  • Beers For Summer In Sydney

    December 1, 2017

    Sydney comes into its own when it warms up and the sun stays out for longer. There are a few local beers that are perfect for this time of year.…

  • Modus Operandi Future Factory IIPA

    November 27, 2017

    Modus Operandi’s Future Factory IIPA is the final limited release of 2017 from the Mona Vale brewery. It’s another in a series of hazy IPAs. Modus Operandi well and truly…

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About SydneyBeer

SydneyBeer documents and celebrates the Sydney beer scene and the community around it.

Words and pictures by Tim Hodge.

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